“ Mangia does a good job, I just find it to be too expensive. I've had good food here on my visits. However, I believe there are better options available that are more cost effective. ”

“ As a regular customer, I always recommend the upstairs lounge at Mangia to my friends. The dark, romantic vibe of the space is perfect for a night out. Rich, the bartender, truly makes the best dirty martinis in the area (and according to the friendly lady sitting next to us, he also excels at cosmos!). Saturday night was no exception--Rich consistently provides phenomenal service, even with a full bar and lounge. Having worked in the industry for many years, I can tell he's a real asset to the establishment. Whether it's the drinks or the atmosphere, Mangia never disappoints! ”

“ Came here with a small group of friends to celebrate the holiday season together. Our waitress was personable and gave great recommendations. We were seated upstairs (which can be accessed by stairs or elevator). My only criticism about this space was that it was quite loud and even though we were at a round table that sat 5 comfortably, at times it was hard to hear the people at the other side of the table. Food was good though. I had the lobster ravioli for my dinner and enjoyed it. We also shared a few apps at the table and the bread which was also really good. I'd happily come here again but preferably during a quieter time so it's easier to have a conversation. ”

“ The food was very tasty. We started with the lobster crab cake and fried ravioli apps. The crab cake was perfectly cooked and came paired with a savory remoulade and the ravioli was not overcooked. The ozzo bucco was very hearty and the pork was so tender! The demi glaze was tasty and so were the mashed potatoes underneath (the meat was so plentiful it covered the sides!). The cake was sweet and my only gripe is that I wish it was more peanut butter because it was so good. The service was excellent as our waitress was very attentive! It is also a very nice looking restaurant; we sat inside the heated patio which was very nice. Would recommend this place as a date spot or for a nice family dinner. ”

“ We love Mangia restaurant for their very flavorful Italian food. But don't be caught sleeping on the desserts. At our last meal there, we enjoyed a spectacular crème brûlée and shared a chocolate peanut butter cake. Normally we would not have ordered dessert, but it was special occasion, and we were treating our grandsons to dinner at a fancy restaurant. We love the service provided by the weight staff, and the ambience is so thematic. Would definitely recommend you here for a dessert ”

“ Growing u in orchard park Mangia has always been one of our local favorites for Italian as the food is very good! We sat inside due to the weather and the ambiance was very intimate. I had the lasagna and thought it was good but to be honest does not top my two favorite places for lasagna in WNY! The service was very good as well! ”

“ If you're looking for some good Italian food with a great atmosphere, Mangia is the place for you! For food this visit we started with the arancini, caprese salad, as well as the meatball salad. The arancini and meatball salad were delicious and always a must get when visiting! However the caprese salad left much to be desired. The tomatoes were not very ripe and were huge in comparison to the tiny pieces of mozzarella that came with it. It was also severely lacking salt and pepper & definitely needed more balsamic. Overall, I wouldn't recommend it. For entrees, we got the hot pepper marinara, braciole, and the ravioli Rosa. The hot pepper marinara is always a hit & really packs a punch with the spice, and the braciole was delicious and was extremely tender. My all time favorite has got to be the ravioli Rosa though! The Parmesan cream sauce is to die for and the ravioli are always perfectly cooked! It's my go to meal every time! Overall, I can't recommend Mangia enough. The atmosphere is great and the service is always top notch! You can never go wrong with dining here! ”

“ Really enjoyed dinner and dessert here. Chicken francaise and key lime pie were on the menu tonight and didn't disappoint! They serve the meals with free bread and dipping oil. House salad is an add on cost. The indoor and outdoor seating are both lovely and service was 5/5 spectacular. I would definitely return! ”

“ Dined here with my parents on a Saturday night -- and seeing as though Mangia has been a mainstay of Orchard Park for years, I was pretty excited. The restaurant is sprawling with two floors and patio seating to boot. We sat upstairs, which gave us a nice view of the village. I will say that it can get a bit loud inside, so if the weather permits, I'd recommend sitting on the patio! They start every table with a complimentary bread basket. You MUST try the pizza bread, honestly I could have made a meal off of that alone. I opted for the limoncello salmon for my meal. The salmon was cooked perfectly and I loved the sauce, my only complaint is that the rice it came with was incredibly sweet, which I wasn't expecting. Had it been more savory, it would've been a home run meal! I'd definitely come back to explore some of their other menu offerings. They have several that span from pasta to pizza to classic Italian dishes -- so there's really something for everyone! ”

“ First visit to Mangia in a while, it was delicious! We enjoyed the arancini as our appetizer (not pictured). For dinner we had lasagna and chicken Parmesan - large portions! Usually we skip dessert but not this time, we had crème brûlée and chocolate peanut butter cake. Yum! The service was excellent! We were seated right away. I like when restaurants keep to your reservation time. Our server, Ian was very attentive and made great menu suggestions. Restaurant wasn't too loud. I appreciate that the tables weren't too close together. We will go back! ”